This culinary creation usually refers to a pizza characterised by a vibrant, tomato-based sauce generously utilized throughout the dough’s floor. Usually, this model emphasizes the sauce’s taste profile, typically incorporating herbs, spices, and ranging levels of sweetness or tanginess. For instance, a Neapolitan pizza, identified for its easy components and contemporary tomato sauce, might be thought of a primary illustration of this sort.
The prominence of a wealthy tomato layer provides a number of benefits. It could contribute important moisture to the general pie, stopping dryness. Moreover, the lycopene content material in tomatoes supplies antioxidant advantages. Traditionally, the prevalence of tomato-centric recipes in sure areas, notably Italy, has influenced pizza types, resulting in the popularization of pizzas the place the tomato base is a central part.