A typical accompaniment to pizza in Sweden, this explicit kind of salad is primarily composed of shredded white cabbage, usually fermented, dressed with a vinaigrette-style liquid. The result’s a crisp, tangy aspect dish, served chilly, and supposed to enrich the nice and cozy, savory nature of the pizza itself. Examples of components would possibly embody white vinegar, vegetable oil, dried herbs, and spices.
The widespread recognition of this cabbage-based dish might be attributed to its refreshing high quality, which supplies a counterpoint to the wealthy flavors sometimes present in pizza. Its easy preparation and low value have seemingly contributed to its enduring presence on Swedish pizzeria menus. It’s thought-about a cultural staple, reflecting a specific culinary custom inside the nation.