A round cooking utensil measuring 16 inches in diameter, sometimes constructed from steel comparable to aluminum or metal, and used for baking flatbread-based dishes. These dishes typically embrace a sauce, cheese, and numerous toppings. For example, think about a recipe calling for the even baking of a giant pie requiring a considerable floor space; this utensil offers that optimum baking platform.
Its dimension offers a beneficiant space for creating shareable parts and is useful when feeding a number of people. This dimension additionally permits for environment friendly warmth distribution, contributing to evenly cooked crusts. Traditionally, the event of specialised cookware, like this dimension, displays the evolving culinary methods and the demand for particular cooking outcomes.