A compilation of accessible pizza choices, sometimes offered to shoppers in a printed or digital format, delineates choices reminiscent of crust kinds, toppings, and sizes. This informational software allows clients to make knowledgeable selections when ordering pizza. For instance, a restaurant’s catalog might record numerous pies starting from basic pepperoni to specialty mixtures, every accompanied by a value and outline.
The provision of a well-organized catalog streamlines the ordering course of, reduces buyer ambiguity, and may contribute to elevated gross sales. Traditionally, such lists advanced from easy chalkboards to elaborate multi-page publications, mirroring the increasing number of pizza choices. Their objective serves each informational and advertising and marketing capabilities, showcasing the culinary experience and breadth of selections obtainable.